Friday, December 28, 2012

Christmas Day in Cebu I Will Never Forget, and Almost Regret

It's expected that airfare during the holidays would really be expensive, but, its still possible to get a good rate if you are resourceful and willing to break your direct flight to connecting fight options.

When I was trying to get a direct flight to Zamboanga, Cebu Pacific's one way fare would almost be 10k including taxes and fees.  Instead, I look for flights from the Cebu hub, knowing that Cebu has the most number of domestic flights from Manila in a day.  I was able to get a good rate for a roundtrip ticket Cebu-Zamboanga for December 26 and leaving Zamboanga-Cebu at 4am on Jan 1 at 3.8k.

My next challenge was to book a roundtrip flight to Cebu.  I booked my Manila-Cebu flight a day before my Cebu-Zamboanga flight to avoid problems in case delay. The same goes with my return flight.  I always have at least 12 hours layover in Cebu.  My roundtrip Manila-Cebu ticket is only 4k, making my total ticket cost 7.8K.  I know its the same if I have booked months in advance, but with an erratic schedule like mine, I think I had a good deal considering it's only days before my flight.

I was at the airport a few minutes after noon, making sure to drop by my dad at St. Therese Columbarium in front of NAIA3, and boarded the flight, arriving 15 minutes earlier than schedule amidst the threat of an incoming typhoon.

There are a lot of reasonable accommodations in Cebu.  While waiting for boarding in Manila, I contacted Island Stay and reserved a standard room at their branch in Ayala.  They also have a branch near the airport if you have little time to spare and would only want a place for a quick nap and shower.  The room is only 950php a night, and comes with all the basic amenities of the hotel, except for the mini bar.  It has flat screen TV, split type ACU, hot shower, personal care item and a single bed with comforter and towels.   The interiors are kept simple yet tasteful with orange accent color and motivational quotes to decorate the interior walls.  It's a real value for money, especially when I found out that I'm literally just a few meters away from the Metro Gaisano entrance of the Ayala Mall.

On board the plane, I chanced upon an article about Zubuchon at Smile Magazine, making it my top to do list while in Cebu.  I was so disappointed after arriving at the Mango branch that its closed on Christmas Day.  Instead, I went back to Ayala Mall, and had lunch at Casa Verde.  To make up for my instant noodle noche buena, I ordered myself a serving of their famous Brian's Ribs.

After my late lunch, I went back to the hotel to get a nap until I woke up around 8PM for dinner.
Instead of exploring places to eat, I opted for something I've tried on my previous visit.  I opted to go to Larsian at Fuente.
Back to the hotel again for some rest in preparation of my 4am departure to Zamboanga.  Before 2am, I checked out, packed my things and head for the airport.  Somewhere along the way, my Samsung S3 seemed to have slipped from my vests front pockets, and it was only when I got to the xray machine that I realized it was gone.  I made the best efforts in contacting the phone using my Iphone, but until now, I have not received any response.

I'm coming back on January 1, still hoping that whoever found it would have the conscience to return it!


Thursday, December 27, 2012

Hotdogs and Instant Pancit Canton for Noche Buena

Since I will be leaving for Zamboanga via Cebu on Christmas Day, my housemate and I opted not to prepare anything for Noche Buena.  I still have some cookies and desserts in the refrigerator in case an unexpected guest pops up.  Besides, I'm still full from eating my way around Pampanga early during the day.

Instead, I prepared an Instant Pancit Canton (3 packs) and the 2 remaining Jumbo hotdogs in the freezer!


Merry Christmas!

A Tour of Pampanga and the Giant Lantern Festival 2012

Being home alone for Christmas, I took the opportunity to see the giant lanterns of San Fernando Pampanga, last December 23, 2012.

Since I have the whole afternoon that Sunday, and the show is not until 7:30 in the evening, I included the places in Pampanaga that I've always wanted to visit but never had the chance.  I was supposed to join the Culinary Tour package of Travelfactor, but was not able to make payment on the allotted time, so I just browsed through the itinerary and chose what I can do for that afternoon.

My first destination was Betis Church in Guagua.  Armed with my Map application, I arrived at the town around 4pm after leaving manila at 2.  I passed by a branch of Razon's (the famous palabok and halo-halo) behind a gas station near San Agustin.  Assuming that Razon's originated from Guagua, what could be more authentic than having it at the same town.  I guess I assumed too much. The halo-halo was great but the Palabok sauce was starchy (It's either they made a mistake on the preparation that day, or the original should really taste like paste. I would'nt know!).

After my merienda, It only took me a few minutes to reach the church.






The exterior of the church gives very little to the treasure hidden inside.
The ceiling and walls were ornately painted, and its very unusual for me to see churches that still has wooden floors.  The massive wooden doors showcases the carving skills of the Betis carvers.  My facebook shoutout was that "this is one of the most beautiful churches I've visited" with the picture above as attachment!

I wish I could have shown more pictures, but most of it were saved on my Samsung S3 which got lost in Cebu (another story).  I am only left with the Instagram pics and those I have posted in my FB account.


The Story of the Betis Church This is a featured page

The baroque-inspired Betis Church was built around 1660 and it was headed by Father Jose de la Cruz. The preliminary structure was made out of light materials which was composed mainly of wood and stucco. Fire broke out within the church several times due to these light materials so it was finally built with concrete materials in 1770.

In the last quarter of 19th century, Father Manuel CamaƱes dug an artesian well on the north-side of the church which served as a source of potable water not only for the Betis townsfolk, but to the other nearby towns as well. On the other hand, the present-day concrete fence with caryatids was built in the 2nd quarter of the 20th century. 
In 1908, the rectory of the church was burned with fire and all the documents about baptism and other historical catalogues of the church turned into ashes.

Beautification of the interior part of the church was extensively done by the last Spanish priest named Father Santiago Blanco in 1939. The ceiling paintings were repainted by a native of San Agustin named Macario Ligon. His assistant named Victor Ramos, who was in his teen years then was also the one who restored these paintings in the 1970s.

During the Spanish-Colonial period, Betis is an independent town which has its own autonomy as a municipality. But due to migration of its inhabitants to the nearby Guagua in the American Period, it was merged to this town in 1904 under the Act 943.

Today, although part of the municipality of Guagua, the Betis church has its own parochial priest and has its patron saint named St. James the Great.
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After Betis Church, I was supposed to go to the neighboring Bacolor to visit San Guillermo Church, but it was late in the afternoon and figured the pictures would not register well on my phone cam, so instead I went to Mexico to visit the Kusina ni Atching Lilian Borromeo.

It's included in the Travelfactor Pampanga Foodtrip itinerary, but something you can't do on your own, which I learned after getting stuck in traffic in front of SM and Robinson near San Fernando NLEX exit for almost an hour.

When I reached the house, I was expecting a small restaurant, or a small store selling the San Nicolas cookies.  On that night, it was really quiet, and showed no signs of a buffet station, only a signage that bears the surname Borromeo (I forgot the name), but was for a doctor that supposed to specialize on cancer.  I guess, access to places like this is the advantage of going on group tours.  

I left immediately, and spared myself of the embarrassment of actually entering the property.  Since it's dinner time already, I stopped by Partyland for their buffet which cost 200php with bottomless Iced Tea.  It's located near Dolores Instersection along MacArthur Highway going to Angeles. Included in the station are local Kapampangan dishes, but what stood out for me was the Adobong Balut.

I was busy stuffing myself when I realized I was late for the 7:30 PM Giant Lantern show at the Greenfield District in Sindalan.

When I reached the venue, the first 4 lanterns have already performed.  Fortunately, after witnessing the 6 other giants performed one by one, the next segment was in groups of 3, and the last segment was 5 simultaneously.  The sight of these giants made the trip so worthwhile.  I was so drawn to the lanterns that, I'm literally right in front of them.  I remember reading from other blogs that on the launching day, it's really hard to see the lanterns due to the limited viewing area.  But here, at the Greenfield District, you can even go behind the lanterns to see how they choreograph the lights by rolling drums mounted on huge trucks.  I would also suggest that you schedule your visit on sites other than malls and on dates after the launch.  Again, I regret to inform that my pictures are limited to those I posted on facebook, the rest are in my phone who's now in somebody else's hands in Cebu.

It was past nine when the show ended.  I went to check in myself at Victoria Court San Fernando also in Sindalan for the night.

Check out the 2012 Ligligan Parul / Giant Lantern Viewing Schedule:

★ Dec 15 · 6:00pm · Robinsons Starmills, Pampanga · COMPETITION DAY!
★ Dec 16 to 21 · 6:30pm · Robinsons Starmills, Pampanga
★ Dec 22 · 7pm · Essel Park, Telabastagan, CSFP
★ Dec 23 · 7pm · Greenfields Subd., Sindalan, CSFP
★ Dec 24 · 11pm · In front of Metropolitan Cathedral/City Hall, City Proper, CSFP
★ Dec 25, 2012 to Jan 3, 2013 · 630pm · Robinsons Starmills
★ Dec 27 · 7pm · Special Lantern Exhibition of 6 giant lanterns at Clark, Pampanga
★ Dec 29-30 · 6pm · Special Lantern Exhibition of 4 giant lanterns at Marquee Mall, Angeles City
The next day, I continued my tour by visiting San Guillermo Church in Bacolor.

Half buried in Lahar after the Mt. Pinatubo eruption, also used in the Teleserye, May Bukas Pa
The original facade

Inside San Guillermo, Beside it is a  Museum with Religious artifacts as well as pictures documenting Mt. Pinatubo eruption

San Guillermo Parish Church

From: Wikepedia

San Guillermo Parish Church is named after San Guillermo, the patron saint of Bacolor, Pampanga, the Philippines, where the church is erected. The church was originally constructed by the Agustinian Friars in 1576 – also the town's founding – with Fr. Diego De Ochoa, OSA, as the town's first parish priest.having been installed as such two years after.
In 1880, the church was destroyed by an earthquake only to be rebuilt by Fr. Eugenio Alvarez in 1886. On September 3, 1995, lahar flow from the slopes of Mt. Pinatubo which erupted into world notice on June 15, 1991, buried the church at half its 12-m height prompting its more than 50,000 town residents to evacuate to safer grounds in resettlement areas.[1]


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After the short trip to Bacolor, I headed for Everybody's Cafe, in San Fernando Town Proper.  On the way I noticed old houses which are worth visiting near the cathedral.  Also, they are setting up the giant lanterns for the Christmas Eve show.

Everybody's Cafe, claims to be the home of authentic Pampanga Cuisine, and the Turo-turo style menu includes exotic dishes like the Kamaru(Crickets) and Stuffed Frogs.  The food here is meant for sharing and would be really be expensive if dining alone.  My meal cost me almost 700php.

After that hefty lunch, I went back to Manila for some Christmas Eve errands and pack for my flight to Cebu on Christmas Day.

Still on my Pampanga wishlist:

Bale Dutung of Claude Tayag

Villa Gloria Subdivision,
Angeles City, Pampanga
Mobile: 09175950218
(02) 6684038, (02) 5024527
reserve@baledutung.com


Aling Lucing Sisig
Address: Glaciano Valdez Street, Angeles City 
Phone:(045) 888 2317
Transit: Old PNR Station
Mexico, Pampanga 

Proposed Pampanga Culinary Tour DIY Itinerary (Pre-scheduled and reserved) :

Breakfast at Everybody's Cafe, San Fernando
San Guillermo Church, Bacolor 
Betis Church, Guagua
Lunch at Bale Dutung, Angeles
Nayong Pilipino, Clark
Dinner at Aling Lucing, Angeles
Giant Lantern Festival, San Fernando
Check in for overnight accommodation at Hotel Victoria de San Fernando, San Fernando
Breakfast at Kusinang Matua ng Atching Lilian Borromeo, Mexico
  

Proposed Pampanga Culinary Tour DIY Itinerary (Eat and Run Version) :

Breakfast at Everybody's Cafe, San Fernando
San Fernando Cathedral
San Guillermo Church, Bacolor 
Betis Church, Guagua
Lunch Buffet at Partyplace, San Fernando
Nayong Pilipino, Clark
Merienda at Kabigting's or Razons Halo Halo
Dinner at Aling Lucing, or Camalig Restaurant, Angeles
Giant Lantern Festival, San Fernando or just shop at Marquee Mall if beyond Christmas Season

Satti in Zamboanga

 
Satti in Zamboanga (5 photos)
A visit to Zamboanga would not be complete without trying the Satti, originally fro Jolo, Sulu, its bits of chicken or beef skewers eaten with puso drowned in a thick, sweet, savoury and spicy gravy — at Jimmy's satti house pilar st. Zamboanga city.
 

Wednesday, December 26, 2012

Historical Walk Through Binondo and Escolta Part 2

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After rehydrating we proceeded with the tour by appreciating the Chaco Building still along Plaza Cervantes.

Chaco Building, Quintin Paredes, Manila, Philippines

Between the 1900s and the 1920s, Plaza Cervantes in Binondo was the place to make a statement.

It was there that banks, financial cooperatives, and corporations would set up their headquarters. Among them was the firm of Uy Chaco.

The company was set up by Mariano Uy Chaco, who made a fortune supplying hardware to the colonial government. By 1910, Uy Chaco decided to retire and go back home to China. He left his son, Uy Vet, in charge of the family business.

Uy Vet took the firm in a new direction by becoming the local distributor of American-made tools and hardware supplies. He apparently did well enough that by the mid-1920s he was able to build a new corporate headquarters. Uy Vet hired Andres Luna de San Pedro to design the new office building.

Luna de San Pedro’s artistic pedigree was impeccable. He was the son of patriot-artist Juan Luna. Having just returned from studies in Europe, the young architect’s style was heavily influenced by the Art Nouveau movement. The five-story building he designed for the firm featured a corner domed tower, which originally had several clocks. The structure went on to become the district’s most distinct landmark after the Binondo Church.

People who grew up in Binondo during World War II would remember the building for a different reason. Due to its height and corner-lot location, the Japanese army used it to station some of their machine guns. It is said the guns were always trained on Jones Bridge in case of an attack from that direction.

Today, the building houses the Binondo branch of the Philtrust Bank. The bank now limits activities to the ground floor as the upper floors are unusable; the building’s internal steel framework is already rusting away. Despite an advance stage of decrepitude, there are still no plans to demolish the Uy Chaco Building. But any facelifts— such as the recent fresh coat of paint—are superficial.

Some say it’s as if the building has cancer. Let’s hope time doesn’t run out on this historic Binondo landmark.
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After Chaco Building, we walk past the Original Savory Branch opened after the war in the 1950's.

Savory Chicken

In 1950, the four Ting brothers started a small panciteria in Quiapo. The panciteria served only the lomi at first. After the World War II, they decided to expand their menu to serve more Filipino and Chinese dishes to their loyal customers.

The Ting brothers developed a special recipe for the fried chicken and gravy that became popular not only with the Chinese community, but to the Filipino families as well.

After 60 years, theOriginal Savory’s first branch located at the foot of Jones Bridge still continues to serve the old recipes passed on by the forefathers, maintaining the flavor that elevated its fried chicken to an emulated status.
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Right across was another post war building where a branch of BPI now resides.   Unlike the San Nicholas to Escolta route, the buildings here are right beside one another, although I recommend that you try to cross the street for better appreciation of the structure.

The next building we went to was Capitol Theater.

Capitol Theater


 Architect Juan Felipe Nakpil
    Location Escolta, Manila
    Typology Commercial
    Construction 1930s

The Capitol Theater, situated in Escolta was built in the 1930s with an approximate seating capacity of 800.
This theater had a double balcony, which is a rare architectural design.
With an art deco style by the architect, the theater's facade has reliefs of 2 muses done by Francesco Monti.

Right beside Capitol theater is the old PNB Building.  Which is equally historical and exemplifies green technology of the 60's.

Right in front of the PNB Building is the Calvo Building.

Calvo Building

In 1950, the Calvo building was home to the studios and corporate offices of the Loreto de F. Hemedes, Inc., later renamed Republic Broadcasting System. Robert “Bob” Stewart of the Uncle Bob fame sent the first signals of radio station DZBB from a makeshift studio on its 4th floor. Seven years after in 1957, that company moved to its current location along EDSA in Quezon City and is now more known as GMA 7 - the Kapuso network.

Calvo Building also houses the Escolta Museum, but be mindful of its schedule. Its only open at 8:00am to 5:00pm Monday to Friday except holidays.

Next building right at the corner of T. Pinpin is the Natividad Building.

Natividad Building


During its heydey, the Insurance Commission found its home here. (Source: Honesto General). The building is still pretty much in the best of conditions. Together with the neighboring Calvo, the Natividad has been described as beaux-arts in its style, a style that began in France in the 1800s or thereabouts.

Opposite Nativiadad, on the same side is the First United Building.

First United Building


One of two sentinels to Escolta that stand after the Estero de la Reina is the simple but elegant 6-storey Perez-Samanillo Building. Built in 1928, it is now knowm as the First United Building.
A fine example of Art Deco, the building was designed by Paris-born Andres Luna de San Pedro, the same designer of the St. Cecilia Hall of the 100-year old St. Scholastica College, and the Chapel of the Crucified Christ (c. 1927) of St. Paul University (along Pedro Gil St.) De San Pedro is the son of artist and Philippine hero Juan Luna and Paz Pardo de Tavera. It is currently owned by the Sylianteng family who bought it in the 1960's.
Its gates feature the distinct chevron design, while its facade feature the strong lines of triangles and squares broken by stylized floral patterns. It's now sporting a white color, but articles said that it used to sport a coral pink hue, although it's been explained that this was only during former city mayor (now, city mayor once again) Alfredo Lim. The current owners said that when they bought the building, it already sported its current color. (Source: skycrapercity.com)

On the opposite side stands Regina Building.

Regina Building


It is said that the Regina is one of the first examples of structures built with reinforced concrete - something the Americans introduced in these earthquake-prone islands. Along with the nearby building, the equally beautiful Perez-Samanillo Building, the Regina was designed as a three-floor affair by Andres Luna de San Pedro (Note: this information needs verification). Later, when the De Leon family bought the building from the Roxases, a fourth floor was commissioned and was designed by architect Fernando Ocampo, one of the pioneers of modern Filipino architecture known as one of the Thirteen Moderns. He took Civil Engineering, University of Santo Tomas; and Architecture, University of Pennsylvania). He founded the UST College of Architecture in 1930.

That ends the Escolta part of the tour, but we continued further on the area of Plaza Sta. Cruz.

The first building was the Roman Santos Building.  I remember this as Prudential Bank before but now its the of a BPI Branch.

Roman Santos Building


Carriedo Fountain

 Monte De Piedad Building


Since we are already at the Sta. Cruz end of Ongpin, we took a break for a taste of the many things that Chinatown has to offer, Pansit.  We went to one of the original panciteria in the area, Delicous along Soler St.


While walking our way back, we cant help but look around the other food best taken in Binondo.
When in Chinatown
The best restaurants to visit are the ff:
Tasty Dumplings (Porkchop with rice)
Chuan Kee (Kiampong, asado, adobo egg, noodles)
Eng Bee Tin (Hopia, Tikoy, Pastillas and a lot more)
La Resurrection (Tablea Chocolates)
Mr. Ube (Noodles)
Estero (Froglegs, Noodles, Seafoods)
Wai Ying (Curry Beef Brisket, Noodles, Dimsum, Siomai)
President (Shrimp Salad)
Star Fastfood (Budget Meals with kiampong, viands and free drink and soup)
Panciteria Manosa (Pansit, although a bit oily)
Delicious (Noodles, Fried Rice, Fried Chicken)
Ramon Lee (Chicken)






Back in Boracay After 3 Long Years

After three long years, I finally had the chance to return to Boracay. Since it had been quite a while, I wanted to make this visit extra sp...